Ok, this topic is about our cooking experiences. Can you
guys cook, or burn down the kitchen? 
About me, I can’t say I’m a chef 
, but I actually like going
to the kitchen and inventing some new recipes, specially if I’m with my brother. 
Another thing that I like
doing too is cakes and all dessert related recipes.
Ramen noodles and Mac & Cheese for
me!
Oh boy,
here it comes…
One of my very first cooking experiences came when my sister and I had absolutely
nothing to eat for lunch except for a packet of soup. Henceforth, I decided to make some soup…
Turns
out that I put too much water in it (which was one of the ingredients, mind you) and
it ended up tasting like slugs. You should have seen the look on my sister’s face when she slurped it… 
Ever since then, I haven’t been able to cook anything on my own, not even
soup. It absolutely has to be prepackaged or premade if I’m going to cook it, and
even then I sometimes have a few difficulties completing the task (though hardly ever). And don’t even get me
started on the stove. I didn’t even know how to turn the dang thing on until just a few years back… 
See, this is exactly why I’m so glad that they
put Linguini in the film. Now I know I’m not the only wimp, except for the fact that I’m nowhere near as bad as
Linguini. At least I’ve never set anything on fire.
The only thing I’m good at making (as far as
food goes) are sandwiches. I’ll just make up my own inventions when it comes to those, and it turns out that my
sister really likes them (surprise, surprise). But, truth be told, I absolute
hate cooking; can’t stand the art, sorry to say. And
the funny thing is that I love to read about it, watch it on television, and eat the food, but I don’t like to
actually do it. It’s pitiful…
My sister, on the other hand, is on her way to becoming a culinary
genious (hence her new nick-name, “Remy”). She
[i]loves[/i] cooking and currently wants to be a chef and work
in Pixar’s kitchen when she grows up. Looks like we’ll be working in the same department/studio then, if our
lives happen to turn out the way we want them to go/succeed. 
Oh yeah, Ive cooked… maybe once or twice.
I’ve said this before, so I’ll just be short about it-
Both parents are chefs.
I can’t
cook.
lizardgirl - That’s hilarious…
I made fishsticks once
and they actually turned out pretty well. I cooked a pizza and that didn’t turn out so well… hehe
Oh man. This one time…I
baked a preconstructed pizza correctly for the first time, right? I was so happy
that I held it up in the air for my sister to see…and dropped the pizza on the floor. I was laughing so
hard…
I wish i can cook. But
i can only make Mac and Cheese, a Sandwhich, and spagetthi by myself.
right, ramen noodles.
Ah,
hello Donkeykiller. Welcome to Pixar planet. And yes, ramen noodles are indeed really easy. Just as long as
nothing gets damaged, hurt, or burned.
When i had to go through college, I was forced to cook, couldn’t afford to eat out all the time so I had to
learn some recipes myself.
I must admit when I am cooking at home now, I think of Remy
Wow both parents are chefs, that is
a pretty sweet deal.
The other day, I was making Chicken Noodle Soup, and I
burnt the water… 
Burnt the water huh? I haven’t heard that before. Good
thing that no one was hurt.
Hmm , I can kind of cook . I used to want to be chef …
until my mom used it as an excuse to make me bake something with my little sister … ick !
I made an
awesome cake though about two years ago ! It was for my sisters birthday , and I had the idea to take cupcakes
and stack them in a pyramid ( or something like that ) to make it look like a cake . I made them pink , and
froted them with white icing . Then , I put daises and other flowers im the places where there weren’t cupcakes
for decorations . There wasn’t any left over , but I got one cupcake , and it was delicious !
I don’r
like to cook though , I’d rather have soembody do it for me . Takes away my time to be here !
Well, seeing as my mum NEVER got “fancy with the spices” when she cooked for us when
I was growing up, I consider myself a fairly ok chef. =)
I make a pretty mean vegetarian spaghetti and I
put a lot of flavour in it: mixed herbs, basil, pasta and pizza spices, garlic, mushrooms, etc etc I’m totally
opposite to my mum. Thank God. The most important thing Remy has taught me so far, is to
taste the food when you are cooking it. I never used to do this before.
Well I love to cook. I used to cook with my grandma all
the time. Mostly biscuits and cakes and stuff. We even tried to make doughnuts one time too however they never
seem to turn out the way that they are at the shops.
I’m very good at the sweet stuff like coconut bread,
chocolate cakes, pikelets (especially banana pikelets). I even one day made a heavenly marshmellow chococlate
strawberry slice thing. Took me a whole day to make because you had to let each layer set. But it was worth it.
Delicious.
I like it on the Ratatouille website when you explore various parts behind the sections there
are hidden recipes. Yet to try one though. Anyone else tried one?
I’ve made a number of cakes with my mother.
Including a “rainbow” cake that had yellow, red, and blue dye added to it. Didn’t turn out so bad
except for the fact that the colors ran into each other, but it did not ruin the cake in any way. And who could
forget chocolate chip cookies?
Those turned out great!
Oh ya it was all black and
everything…
But another time when I was trying to make chicken noodle soup, I set the stove to HI
without lighting it first (or something like that). Good thing my grandfather was there. He told me it would have
exploded if he hadn’t stopped it. Because the gas was flowing but it wasn’t lit. I think that’s why…
I cooked a frozen pizza for the second time. It was cooked very nicely and then I tried it. Let’s just say it tasted “okay” .