Meh, this is relatively
related to Ratatouille, since it’s probable that Remy’s favourite food is cheese- so, what’s your favourite
kind of cheese? 
I love cheese, but if I had to narrow it down, then I would pic pamesan, mozzerella,
swiss, american, and cheddar. I think I am missing a couple, but I’ll add more later.
Mozzerella and
cheddar.
Mozzerella, parmesan, cheddar and Monteray Jack!
I hate swiss! 
Gasduude: I don’t like swiss either.
Yeah, because we’re Americans! No offense to other
people, but we just don’t like the delicacy thing!
I don’t think swiss has any taste to it. Does it?
I don’t know…haven’t had it in a while.
I
think it has a sour, bitter kind of taste, but I’m ot sure…
Then I’m not going to eat it.
Sounds terrible!!!
I’m not sure about taste, but swiss is really good.
It is? I’ll have
to try it again.
Mozzarella and Cheddar.
But they have this
shredded “six-cheese” package you can get at the grocery store. I usually buy that when I am making
pasta.
Yeah! I’m not the only one who hates it!! (snigger)
No offense, but
havarti cheese is the
best cheese in the entire
universe (besides cheddar). It has just the right mixture of “cheesy-ness”
and saltiness in it that makes it the great Danish cheese that it is. My sandwiches couldn’t survive without it.
Mitch - I have never heard of havarti. You learn something new
every day.
Bill - Haha – yeah, I don’t know if many people have heard of
it. It’s a Danish cheese that my uncle let me try one day, and I loved it so much that I’m been feasting on it
ever since. Here’s some information on it, if you’d like to see:
And here’s a picture of
it:
[url=http://www.publix.com/wellness/notes/Display.do?id=Food_Guide&childId=Havarti]Havarti
Picture[/url]
Mmm… Good stuff.
I love Monte’rey’ Jack with
tortilla, heated and with alfalfa sprouts on the go.
I just found that I
like another cheese. I think it is called, provolone.
Oh, well. I
tried.
Blue and Brie FTW! I mean, melted brie with bacon on a jacket potato? The best
combination ever!
I agree with TSS…
Provolone is my favorite, on sandwiches at least. I guess I like mozzarella the best because that’s the cheese
they use in pretty much everything that out to be cheesy and melty…