Well after seeing it as many times as Mitch did, it makes perfect sense! 
Maggie - Haha – no problem! I had a hard time understanding exactly what Colette was saying during that sequence, as well. It was only after my sixth or seventh viewing that I got it. 
Pixfan - Haha! Yeah… 
[spoil]“We are artists! Pirates!” - Colette[/spoil]
I have no idea what she said after that. Something about cooks, from the sound of it.
I’ll get back to you on that one, there’s a chance that I might be able to figure that out.
I love this one. I killed a man, using this thumb!" (I wasn’t sure whether to put spoiler tags on it, because JF had it for his avatar/siggy or something)
Pixfan - Heheh. Alright-y then. Cool.
The Star Swordsman - I think it’s safe enough to quote that particular phrase without spoiler tags. A good percentage of members have heard that line of dialogue at one point or another, so it can be displayed without worry. 
I am desperately attempting to recall…
[spoil]…Anton Ego’s entire speech at the end of the film.[/spoil]
However, I can only remember bits and pieces of it (so far). Just one more reason for me to go and see the movie again today!
Mitch: Good, I was hoping that since JF is a regular member here, people would be familar with the line by now.
As for [spoil]Ego’s review, the best monolouge in the movie,[/spoil] I would be one happy person if you can post that up here.
I have [spoil]the speech…but I got it off of Youtube where someone posted the movie, section by section… 
[/spoil]
I wonder who’ll be the first person here to have memorized Ratatouille front to back? Not completely of course, but a general idea of the dialogue of the entire film.
…hundred bucks it’s Mitch!
Probably right Gasduude. She did say that after she watches it again, she will probably know the whole movie memorized. After all, she did watch it nine times already.
Gasduude - A hundred bucks and I’ll say that you’re correct!
I pretty much know every single line of dialogue in the dang film, although there are a few little pieces of information (and various inflections) that escape me. One or two more viewings should do it!
Ok, I think I’ve got most of the first part. I may omit a line or two that I am unsure of, but I’ll give it a shot anyway…
The “Speech”:
[spoil]In many ways, the work of a critic is easy. We risk very little, yet enjoy a position over those who offer up their work and themselves to our judgement. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face is that, in the grand scheme of things, the average piece of junk is sometimes more meaningful than our (criticism/judgement?) designating itself. There are times when a critic risks (a great deal?), and that is in the discovery and defense of the new.[/spoil]
Like I said, seeing it ten times almost did it, but it’s not enough. I’m seriously thinking of seeing the film again at 10:40 PM (at least, I think it’s 10:40) this evening, so as I can watch the film again and memorize the “speech”, but ludicrous acts can only go so far.
– Mitch
Mitch - I think, even if it isn’t perfect, your getting pretty close. Good job! 
Gasduude - Heheh – thanks! I did have to edit a couple of things, but after I see the film for the eleventh time…I think I’ll have gotten the entire speech down.
Pretty close. I would suspect that it would take up more of the page, but I guess that it is still a good attempt. i guess I will have to wait a little while longer for a polished version of it.
Here you guys go…
[spoil]In many ways, the work of a critic is easy. We risk very little, yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face is that, in the grand scheme of things, the average piece of junk is probably more meaningful than our criticism designating itself. But there are times when a critic truly risks something, and that is in the discovery and defense of the new.
The world is often unkind to the new talent, new creations, the new needs friends. Last night I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker challenged my preconceptions about fine cooking is a gross understatement; they have rocked me to my core. In the past I have made no secret of my distain for Chef Gusteau’s famous motto: “Anyone Can Cook”. But I realize only now do I truly understand what he meant. Not everyone can become a great artist. But a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the genius now cooking at Gusteau’s who is, in this critic opinion, nothing less than the finest chef in France. I will be returning to Gusteau’s soon, hungry for more. [/spoil]
Nice aZnCdn, I think you nailed it. 
[spoil]Remy: I know what this needs! Saffron!
Emile: Saffron… why do I get the feeling…
Emile and Remy: It’s in the kitchen![/spoil]
I loved that one
aZnCdn: Thank you so much my friend. I am so grateful for ya. I just love that monolouge. Once again, my unending thanks.
aZnCdn - Heheh – I love it. That was the icing on the cake; the cherry on the whip cream; the sprinkles on the ice cream…for that film. Lovely! Thanks for writing it up!
Leonarduille - Haha! My sister and I were just quoting that a few minutes ago.
Welcome to Pixar Planet, by the way!
– Mitch
Always glad to help fellow Pixarplanet members out